Great new little restaurant attached to the Vietnamese market. Clean and very minimalistic setting, very no frills also the waitress we had spoke very minimum English. We had the chicken wings, shaking beef and the chicken pho. The chicken wings were very delicious, fried and then sautéd with onions,peppers and probably butter. My boyfriend claims its his new favorite wing spot. The shaking beed came sizzling on the an iron platter and was tender and buttery as can be. Probably not the best if you are counting calories but definitely worth for the show, The pho chicken was a derivative from our usual pho escapades, but I thought it was worth a try since the market is know for its fresh chicken. Pho was pretty good and light a good change of pace from the usual beef pho. The chicken was tender and full of flavor although hard to eat depending on the bones. Will be back to try some of the other dishes.