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  • I am torn writing this review because there is so much potential for this restaurant. The food is amazing, the butcher shop is priceless, and the prices are reasonable. My problem is with the staff. I have been to this restaurant over a dozen times and, in the beginning when the restaurant first opened, the staff was very attentive and concerned that customers were taken care of. I can't say that anymore, especially in the bar. I stopped at Echo and Rig recently to buy from the butcher shop. It was only 4 pm. I ordered the sausage I came for and went to have a HH drink. The bartender -- a blonde woman -- was at the far right end of the bar talking to ladies intimately as if they were her friends. I sat on the left between two women and waited. Then, another woman sits down to the left of me and the bartender comes over with a drink already made for her .. walks right past me and says nothing. Apparently, another friend. Then she walks past me again, not even a glance! Eventually, she comes back to talk to the new woman who is definitely a friend. I interject, asking about HH. She tosses a flyer to me and keeps walking. It's not busy at all so I'm beginning to think it's a girl's bar .....she was laughing with the ladies at the end of the bar. I left. Got my sausage from the wonderful butcher and went home. I won't stop going to this restaurant. But will only go for the butcher and for the food but, I won't be sitting at the bar any time soon. I've heard similar complaints about the wait staff in the diningroom from friends and I'm hoping beyond hope that it isn't true
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