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  • I've been to Lupies many times over the past 20+ years. If this weren't a beloved dive restaurant it would have closed years ago. My husband loves the chili, chicken and dumplings, and burgers. However the food comes mostly out of a can. Today I had the daily quiche special, which was mostly melted cheese in a pie shell. Salad was iceberg lettuce with some diced tomatoes, but also served with very nice orange and Apple slices. Service is very good, atmosphere divey, food is mediocre.
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