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  • Italian / Greek restaurant right on the Toronto border. It's family run and always packed. Friendly service. The menu hasn't changed much over the years, but no real need to. I know it sounds suspect having both Italian and Greek, but hey if it tastes great, who cares. I love the spaghetti deluxe, not sure what that secret ingredient is, maybe nutmeg? Either way it's not to be found elsewhere.
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