Let me start off by mentioning that I thought this joint may owned by the same peops as the similarly-named Mexican restaurant in Scottsdale; welp, it's not.
This place has a drive-through window and seating both indoors and outdoors. Does NOT seem to have AC, though. They have fans going full-on making it seem like you're on a runway to help move the air around, I suppose.
The bar features carrots, limes,cucumber slices and 4 different salsas. Limes were fresh and green. Salas were tasty. Carrots were harder and rawer than expected. Cucumbers were good.
My table had some sticky sections and could be noticed when eating.
I got the #1 combo with 3 street tacos, rice and beans (topped with lettuce and tomatoes with dressing). Opted for 2 Steak (Carne Asada) and 1 Marinated Pork (Pastor).
The Steak tacos were best; however, the flavor wasn't anything to write home about. The flavor of the pork was a bit bland and the the meat was as dry as a Camel's hump. The rice and beans were very good.
Not sure I would return and can't recommend it either, which is too bad.