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  • UPDATE - now closed. Hmmm... I really want to love this place but I just don't. This is my 2nd attempt at eating here. The first one I just got ignored or forgotten and eventually just stood up and walked away without ever getting to order. This one I actually got served but I was still attended to after another group who walked in about 5 min after me. I just don't love the service. You check in and seat yourself but there's usually only 1 or 2 gals working the inside and outside so its easy for tables to get overlooked or out of order. (Plus no hostess to keep the order) I ordered the egg white frittata with roasted vegetables imagining broccoli and spinach and other such veggies but it was eggplant, strong portabello mushrooms and various squashes. If those are your favorites then you might love this, but I cannot stand those musky veggies so early in the morning so I ended up scraping most of them off and just eating the eggs. I ordered a side of cottage cheese, which is special. It tastes a little bit like Indian raita (that yogurty relish with cucumbers and such) and has tiny bits of cucumber and green pepper to give a fresh crisp to it. I really loved this. The scratch biscuits have a wonderful texture but are just way too salty. Reminiscent of the cheddar biscuits at Red Lobster. The butter and jam that I requested were amazing. I could have just eaten that jam on anything and been happy. I just heard from the waitress that today is their last day. Hmmm... it's too bad. I think if they could get the service end together that this place could be even greater. Good luck Dragonfly!
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