After living in NY Tri state area for over ten years with many wonderful national/international cuisines, I had high expectations from a restaurant labeling itself with "NY style food". I was disappointed, but sympathetic to their effort.
This place is touch and go on the weekends. My family usually orders pizza (toppings are fresh and the crust is tasty) and my young daughter prefers a Stromboli. The service is usually satisfactory, but the wait time is long.