Just had Valentine's Day dinner with my husband and our 3rd visit to the Gallery was not as expected. I ordered the Filet with local Sweet Fingerlings and Chargrilled Brussel Sprouts but there was nothing "chargrilled" and instead they were over cooked and mushy. The best thing was the Milk Chocolate Creme Brûlée. I really wanted to enjoy my dinner but I can't help but think I could have saved a lot of money on an overpriced dinner and cooked a better one at home.