Man the food here is soooo good. I am in love with their Stromboli and think the sausage and pepper is supreme. The layout is a little cluttered on the inside but when the weather warms up a bit they have a nice outside section.
The staff is friendly and nice to see owners in the operation. The pizza is best ordered by the slide as you will get that perfect crispiness vs. the standard flabby droop you find in most places.
They nail their marinara sauce with just the right balance of acidity and sweetness. The cheese they use is top notch and produces little oil when heated. Great flavor too!
We will certainly be back and between this place and Gilbert Pizza I really do not feel the need to venture out further in this area.