Well that was disappointing. After years of hearing about how great this place was I was mildly disappointed in the food. The service and atmosphere was great (though someone may have to explain to me how so many 20-somethings can afford to eat here), but one dish in particular ruined an otherwise good meal. My wife and I started with arancini and the bread and oil was great. Then the pasta with beets was my wife's favourite though rather el dente. Lastly I had the rib eye, perfectly fatty with arugula and vinegar. My wife had the fish (sea bass I think) and that's what ruined it. Over cooked and over spiced and poorly filleted this was a huge letdown. Especially since the online bio spoke of the chef specializing in seafood. Enough to ruin an entire meal? I wouldn't have thought so either but here we are.