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  • Came here yesterday with my boyfriend and his parents. We were promptly seated just before the dinner crowd at 5:30 came in. 3 sets of cutlery are present although seated for 4 people. Ask for a setting get everything except a spoon. Eventually get a spoon after asking again. Upon reviewing the menu, we proceeded to attempt to order after my bf's dad signing up for the $30 VIP discount card. There were two items on the menu that the waitress said are not available. She calls over the manager and when we ask why the items aren't offered the manager flatly says the restaurant "wasn't open yet" and they were expecting a reprinted menu next week. This restaurant has been open at least 4 months? No apology? I've never heard that from a restaurant?! By this time my bfs mother is laughing at this response. We proceeded to order soup dumplings, steamed pork dumplings, hot and sour soup, shredded pork in some kind of sauce, mao po tofu, spicy fried chicken. We order 2 bowls of rice to accompany the meal. About 2 dishes come out very quickly. Wait 10 minutes... no rice. call several servers who look short staffed and barely pay attn when you are asking them for more than 1 request before scurrying away because the dinner rush is now here. Dumplings were ok. Asked for 2 drinks. Wait 10-15 minutes. Ask again. Ask a third time. Finally comes. Mao po tofu was not as spicy as it looks but was ok. Shredded pork with sweet sauce was terrible it was far too sweet for any of us to eat. Spicy fried chicken with chillis was ok. Ask for one more bowl of rice- again takes two requests and 10-15 min. My bf and his dad came here a couple wks ago and waited for an 1 hr for a table of 2 because there are far less tables of 2 than other settings and the restaurant seated others ahead of them. Despite this they wanted to try dinner but after this experience my bf and his mother refused to ever return. Save your money for Markham. The decor is the only thing remotely memorable.
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