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| - First of all, let me start off by saying I'm a really big fan of seafood on breakfast menus. Any breakfast spot that has seafood on their breakfast menu automatically starts out ahead of their competition. The Cuyahoga
Benedict at Jack Flaps is fabulously executed. It's exactly what I like ina breakfast dish, although there is no egg in it, well no chicken eggs!
The Breakfast Kimchi is delightfully spicy, and so is the wait staff. The guys are bearded and the girls are petite and nearly everyone has piercings and/or tattoos. I've also had the Shrimp and Grits (hold the bacon) and it's great. Coffee is very good. Ambiance is very hip, a little on the
small side, but that adds a mystique; a fervor. Having to wait in line to get a seat boosts the popularity of the establishment.
The artwork around the place is well done and interesting and sometimes risqué especially on the restrooms, and oh yeah, the restrooms are clean. Lastly, good news,
they are taking over PJ's in the Old Arcade and will be serving breakfast, lunch and dinner. Chrystal will be heading this up this effort, can't wait... Oh, and before I forget, did I mention they have a gorgeous wait
staff.
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