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  • 3.5 really.. Get their deviled eggs! It's a little heavy on the pickle-y side, but overall super tasty! Tastes like a regular deviled eggs, but flavors are amped up. I've tried other deviled eggs where they try to be super creative and different by adding all these other ingredients only to disappoint and not knock my socks off. Kudos to Yardbird on their awesome eggs! Tomatoes and ricotta, blistered tomatoes with sea salt, chili oil.. other stuff on top of ricotta. This was Pinky's favorite, he loved the flavors of this dish. As for me, I liked the semi cooked tomatoes with the hint of salt and sweetness, but the ricotta was not my cup of tea. I just found the cheese to be way too grainy for my tastes. Also, what chili oil? I felt zero heat! Fried chicken, we opted to just get the half fried chicken without all the fixins. The chicken was seasoned wonderfully, super moist with just enough salt in the meat. However, we were unimpressed by the skin. When you think of fried chicken, you imagine crispy skin coating juicy meat underneath. The skin of our chicken was pretty soggy, as if they had kept it covered or left it sitting for a while after cooking. Sorry, but Popeyes, Church's, and Korean fried chicken are better than Yardbird's chicken in our opinion, solely based on the lack of crispy skin. I would come back however, I saw that they had shrimp and grits on the menu that looked pretty intriguing... but if anything, I'd come back for drinks and 2 orders of deviled eggs.
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