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  • Loved it! Me and the wife came in at 6 pm on a friday. No problem seating. Ordered the Morning After. Not sure who the genius was to add a Sunnyside up egg to a burger but it is out of control good..... Ingredients are second to none. I have spent more money on weaker burgers. I think the price is right for what you get in quality. Only one minor issue but I didnt ding them because it is a personal issue. I dont like shoe string fries I like steak fries. If they would ask my opinion on what to improve I would suggest the steak fry option and to have speciality ketchup like... curry ketchup... or A1 ketchup etc... Again no true complaints we had a great meal, oh and the server Stephanie from the Chino Hills area of California was great.
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