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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-01-15 00:00:00 (xsd:dateTime)
itemReviewed	Bodira Cafe and Fine Foods
http://www.openvoc.eu/poi#funnyReviews	2 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	4 (xsd:int)
rev:text	VENUE/AMBIANCE (4 stars) Tucked into the corner of a small non-descript plaza, Bodira is a local hidden gem. Parking is limited but the plaza is rarely busy. The bakery/diner/Italian grocery store is cozy and boasts a selection of various imported Italian goods. There are about 4 small tables inside and a couple patio seats outside during the summer. SERVICE (5 stars) The owner and his wife are friendly and talkative. As a super timid, first time visitor, they made us feel welcome and gave recommendations for food items to try. Somehow, they even got us chatting with the table next to ours, who were also here for the first time. FOOD (5 stars) We ordered two coffees, a cannoli, and a sweet bun they call "La Bomba". The coffees were nutty and tasted faintly of chocolate. The owner told us he blends the beans himself, which showed in the unique taste. The cannoli was fresh and crispy with a sweet creamy cheese fiilling. The Bomba though was the star of our meal. Lightly dusted with sugar, the airy bun was filled with sweet cream and chocolate chips. Surprisingly decadent but not heavy. QUALITY/VALUE (4) Prices are reasonable for dessert/bakery items. I saw a sign for homemade vegetarian pastas for sale at $9 dollars, which is significantly steeper than their other menu items. They also sell gelatos and deli meats/cheeses. OVERALL 4 stars - Would definitely return to try their arancini balls and other bakery items. We arrived at noon and lots of their pastries were sold out.
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Lisa

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