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  • There are plenty of casual Greek restaurants around the valley but this one is one of our favorites. My boyfriend used to frequent this place before he moved farther away but that is how I found out about it. We've been to this place a few times before. Most of those times, we phoned in a takeout order. Last night, we needed a quick dinner since we had been out and about. Since it was on our way home, we decided we would swing by. I can't remember his name, but the person who took our order chatted with us for a bit. He spoke Greek and my boyfriend is half Greek so we were going over words or phrases my boyfriend knew in Greek. It was fun listening on them and that gentleman was so friendly. I ordered the gyro salad - it's my go-to. Brian got the gyro wrap and a side of Greek fries. My salad came with a pita, which I like because I make mini gyro wraps with them. Surprisingly, I enjoyed the Greek fries more than my boyfriend. I think it was feta cheese, lemon juice and some sort of dressing. He didn't like how soggy the fries were with all the dressing but I didn't mind. My salad was plentiful and too much for me to finish so I boxed up half of it to take home. Unfortunately, I forgot to bring it to work to have for lunch. I have a huge sweet tooth so of course, we got baklava. But what is even better is that the gentleman working there gave it to us as a complimentary dessert. Brian's mom makes wonderful baklava and this reminded me of it. By the way, if you haven't made baklava before, you don't know how much work it is - At least for me... Man, I've made it 3 times now and working with buttering all those layer of phyllo dough is tough (and makes you not want to eat it because of all the butter you used, haha). All-in-all, this place is back on our radar and we will be coming more often. Thanks for a great meal!
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