A thai restaurant on King west with full of tasty dishes that are a little pricey. I've been here a couple times and I'm satisfied every time! It is almost always busy and the service isn't bad either. Pak boong fai deng (Morning Glory) was a little salty but good, Chef nuit pad thai is good too but I was never a huge fan of pad thai because of the little sweetness. Pad gra prow with crispy pork (Moo Grob) was my favourite! Had it made spicy and it really was spicy but enjoyed it. As for the Panang chicken curry, it was good but I'd still stick to my Pad gra prow!