rev:text
| - I passed by this place a few times, without ever entering, due to the way it looked ( small little place indeed). The time me and my roommate decided to enter, what a surprise it was! Let me start off by saying that chef Marino, is the owner & he is passionate about food, you can clearly see this by the way he talks, acts & serves, as he excitedly shown us his home made gnocchi that he made.
We ordered our dishes, but to our surprise he brought us bruchetta to try. Not only was it kind, but the tomato bruchetta was clearly made fresh & not packaged. Our dishes came (we had the seafood pasta ) But although we asked for rosee sauce instead of regular, and linguini noodles, he gave us the exact one on the menu, when previously stating that he could accommodate our changes (which is why a star was lost). Other than that, the flavour was amazing! and the portion was large, with lots of seafood in my dish. We asked for our bill after being completely stuffer & satisfied, but chef Marino surprised us once again with a delightful teramissu, which I must say, was creamy & delicious. ! I will be returning here again for sure!
|