I highly recommend the table side Caesar Salad- it's fun to watch them make the dressing from scratch. The taste is fabulous and lemony and I love the capers with it.
We got the short rib and scallops. The short rib is cooked for 10+ hours and is served with smokey charred broccolini. The beef is slightly sweet, but has a great meaty flavor. The scallops are sushi grade and seared. It's served with mushrooms, brussel sprouts. I loved the buttery scallops with the bitter balsamic sauce. Fat Ox is perfect for celebrating, date night or happy hour.