Cute little place in the plateau with good food and friendly service. I started with the chicken tom yum soup and fish cakes as appetizers. For the main dishes, I had the caramelized braised pork with bamboo and my boyfriend got the red curry with chicken. Our waiter informed us that on Tuesdays the desserts are included with the meal so we tried the fried banana and pumpkin corn pudding. Everything we ordered was delicious but the only thing I would suggest is to maybe order an extra side of rice as our dishes were missing just a bit of rice to finish our meals. I will definitely be back!