the wife cake is although chewy, the pastry is flakey and very oily....it's not horrible, but nothing to rave about....The mango mousse cake taste like watereddown mango with citric acid .. while the egg custard is decent, the crust is super oily and falls apart easily...
seriously, I've tried a few highly rated bakeries from french to chinese to Italian, etc.. around Toronto and I can say i've had better from some lesser known places.....i wouldn't trust ratings from yelp.ca since every place I've tried just ranges from average to decent, nothing spectacular that warrants their high ratings...