You walk in and it looks like you're in a murder mystery. Cool, dark, red velvet patterned wallpaper with dark brown and black accents, very dim lighting, and old-school black upholstered booths.
Service: spot on. Nice, pleasant and to the point. Always accessible.
Food: 14oz New York Strip with truffle Mac n cheese. My only "beef" withy the steak was a little too much fat and gristle. Otherwise, it was seared just about right and had perfect pepper and salt seasoning. Great taste.
Probably the most notable part of this dining experience was that the steak was half off. That's right - half off during Happy Hour - 5-8pm. So I enjoyed a nice $36 NY cut for $18. That might've been the best $18 NY cut I've ever had.
I enjoyed this dining experience. If the NY was a little leaner I would've given 5/5. But 4/5 is good. I'll definitely return to try the other Meat Methods