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  • Pros: They make their own ice cream toppings, pies, tarts and seltzer, and have egg creams on the menu. Cons: They don't make their own ice cream, and don't have wet walnuts or U-bet chocolate syrup for the egg cream. Neighborhood spot w/ affordable sundaes w/ lots of topping options (except wet walnut). The people behind the counter are friendly and loaded my small sundae up w/ two scoops of ice cream (chocolate peanut butter and caramel kettle corn), whipped cream, chocolate and caramel drizzle, crushed malt balls, skor bits, homemade candied orange peel, coconut whipped cream (different from the first whipped cream), and maraschino cherries. According to my SO, her chocolate shake was really good.
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