I had a great time at Hell's Kitchen during the soft opening in January. We were finally able to try some of Gordon Ramsay's most popular dishes, including the beef wellington and his sticky toffee pudding. The beef wellington was delicious -- but only available as part of the three-course meal set during lunch hours. Additionally, we ordered the wagyu meatballs, the salmon, grilled steak sandwich, and the HK Burger. Everything tasted amazing, but the beef wellington received some mixed reviews from my own party. It can be polarizing if you're not a huge fan of mushrooms, but as a mushroom lover myself I enjoyed it.
Now time for the finale: the sticky toffee pudding was OUT OF THIS WORLD. I feel that every bite I took out of the sticky toffee pudding was like a slowly melting, indescribably sublime piece of heaven in my mouth.