VG, we arrived at 7:30 on a Saturday night. This establishment is definitely overrated but a nice meal can be found here.
Two stars lost for lack of service and overall experience our server Jim was inattentive and left us asking for water, bread, and the check from other waiters, busboys whomever we could find. While seated outside we saw a rat in the bushes behind one of their covered seating areas within the walls of the patio it was a bit alarming but I told myself we were outdoors and that can happen. (Wishful thinking) Really I didn't want to ruin our meal. It was there the entire time. When we were leaving I went to put my hand on the railing and there was a roach on it yuck!
The food was ok nothing to rave about.
One star- very pretty indoor space however the outdoor space is where you want to sit. Lanterns hung from trees and candlelight it's very inviting. Cons they have one tree that isn't lit according to the server it hasn't been for a while, while sitting by this tree it became extremely difficult to see even the servers made comments as they brought our food about how dark it was.
Nevertheless it felt romantic.
One Star- Food. We started out with a cheese and meat pairing. I went safe with the cheese as the waiter really had no suggestions to offer us. We chose the Fontina with prosciutto and venison salami this was pretty good the meats were the star of the show I wish I chose a sharper cheese but I was still happy. My husband really liked the accompanying jams that came with the plate that was his favorite part of the meal. The calamari was well cooked however the curry aioli was a little overwhelming and took away the freshness of the dish. I ordered the veal scaloppine and he ordered the NY strip. My veal was mediocre nothing really outstanding about the dish and the pasta was similar to a dish a make at home nothing special. My husband ordered his steak medium rare, it came out medium/medium well. He was not happy. For dessert we ordered two espressos and the Turkish cheesecake. This was my favorite part of the meal mainly because of the honey they served with the cake was a small piece of a honeycomb. The honey and the blueberry jam were the best parts of the entire meal.
One star- Overall it was a nice meal, we would probably go back for the ambiance drinks and appetizers.