We went here for our anniversary. The atmosphere was perfect for the occasion. The service we received from Henry was very professional and personable. Since we saw so many great items on the menu, we wanted to order much more but Henry, our server, saved us from ourselves. As it was, we had steak tartar and a ceasar salad as our apps. The steak tartar was great, especially considering how rare it is for me to find. The ceasar dressing was made in front of us. It was delicious, especially recommend you ask for everything in it. We had porterhouse 40 ounce steak to share with fries. Not sure I can say much about the fries, as fies are fries but the steak was incredible. Also it was great that the restaurant accomodated the fact that my boyfriend likes his steak medium rare whereas I like very rare, and had it prepared right between both our preferences. Although we never thought to ask about the cuts on display near the front enterance, it was still an interesting sight.