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  • After seeing this on Food Network, I always wanted to go there, (the original location) well, I finally did and it was well worth it. You pick the meat, they make the sandwich. I chose pastrami which came between two thick cut slices of fresh Italian bread. Under the bread, in addition to the meat was a nice slice of tomato, a generous helping of a vinegar based cole slaw, provolone cheese and a mound of home cut perfectly cooked and seasoned french fries. Severed fast and friendly, but be careful.. CASH ONLY.
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