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  • Had a business meeting on Friday, February 12th. Shai, the owner runs a clean, clean, clean place. Good start. Easy to read menu. Good explainations by Shai himself. Options on the menu are clear. Then you get what you ordered. Components are delivered on the side so you can mix to taste. Had a type of meat soup that was outstanding. Fresh basil mixed to taste with fresh jalepeno. Appetizer was a hard boiled egg, deep fried with a sweet/spicy sause lightly applied. There is a lot to enjoy here and well presented.
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