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  • We had reservations for 6:30 on a Sunday and when we arrived there were several filled tables. We didn't order any appetizers, and the waiter brought out some bruschetta that was on the house. It was a nice touch but the bread was extremely crunchy and the topping was just all right. My husband ordered veal and penne and I had the linguine alfredo. My dish was nothing special, a little too dry for my liking but the pasta was good. I tasted my husband's order and it was very good and I wished I had ordered the same! The veal was just the way I like it and the tomato sauce was delicious! If you're looking for a place that has excellent food presentation, you won't find it here. This is definitely a "mom & pop" kinda place. We're willing to here again as they must be doing something right to stay in business for as long as they have (this is given away by the dated decor that comes straight out of the 80s).
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