I went in early 2010 with two 2 other females and I was sorely disappointed. The website menu and the actual menu are completely different. It's actual menu is far more limited.
With this said, I enjoyed the 3 for $15 tapas we choose but they were skimpy. The appetizers and mains were a disaster though. The mushroom dish was very salty, the spinach bilinis were fluffy but tasteless, and the mains (although beautifully presented) all shared exactly the same greasy funky taste. I couldn't identify it but all the vegetables on all 3 dishes wreaked of it with no other seasoning that I could discern. Moreover, I was surprised that they didn't offer a salad as a main or appetizer.
I was also surprised that I only saw one dish that had fruit (a tapa citrus beet salad) and very little use of nuts (only walnuts once or twice). It seemed that they were trying to be cheap by turning to beans and potatoes, and a large number of the menu items were fried. As someone trying to find something low on fat, I was at a loss.
The service was great though. And I loved the cozy muted copper toned interior.
I recommend going down a couple of small blocks to Fresh on Spadina, south of Queen instead. It doesn't have even remotely as nice an atmosphere and the service is touch and go but the food is superior.