Still very good food!
Still BYOB! Love that!
Now some of the bad.
Not sure what is with the owner!
We eat here frequently and the owner is so unfriendly and so customer insensitive. Yes insensitive!
Polishing her nails at the counter overlooking the tiny dinning room, what's the story? Puts her purse on the stainless steel counter were some prepared food is placed, not very sanitary!
Clueless on training the staff and how she or the staff respond to requests.
We asked for the music to be turned down a little because at our table of 4, we had a hard time hearing each others conversation.
First request to waitress; who responded " I don't think they will allow me to do that." OK not the correct way to respond..maybe this should be worded differently!
Is the customer important or what!
The music was not turned down.
Later the owner came by to say hello and check on things.
Requested the music be turned down a bit. Her response, "We want to have some atmosphere." Not the correct response, again! Again, it was not turned down.
This place is tiny and plain and has the tables stacked on top of each other. OK, I understand some music but not so loooooouuuuuuuddddddddddd!!!!!!!!!!!!!!!!!
The good. The food. A bit overpriced but very well prepared. The Chef does a great job!