Love it. Been a gold standard with our family for ages.
This place specializes in dumplings. Been part of a mixed family I feel bad for a Caucasian family that is exploring that ends up missing the focus of the menu, which is essentially the first two sections- skip all the usual recognizable dishes. They have all these various dumpling styles, which are similar but very different.
Pan Fried, small, big, various centres. The cold tofu, sounds horrific, I love it. The pan fried turnip cake is groovy. What else....
Bring your kids, I send them to the window where the dudes are making dumplings, the kids get handed some dough and that occupies the gap before food comes. They also have a STUNNING aquarium. It's the size of a small computer monitor, but the owner has invested serious time on it; it is really deep in detail including live coral.
We've been there 40 times? 40 to go!