My go to place for brunch just before going to high park. Their prices are a little steeper than its local competition but I still prefer this place to others.
I love their weekend omelettes as it changes it each time I come and I love the variety. Their omelettes are nice and fluffy with generous amounts of toppings. Home fries are great.
I also like how the kitchen is open concept so I can see how the chefs work. When its open kitchen the chefs have no choice but to work clean, so thats an added bonus.