The Red Room was all dolled up for Halloween and it just felt so right. I came here with a couple friends for an evening of cheap eats and cheap booze and fell in love with the ambiance. It's dark, it's divey, and it's eclectic....that's my jam right there.
I was told I had to try their Pad Thai so I went for it, when in Toronto? Okay, maybe not. It was good, not traditional by any means, and cheap+delicious. I also got to try some of the crispy chow mein which was also up my alley. The best part? They give you pretty large servings as well. As a permanent resident of the U.S.A, I approve.
For drinks we split a pitcher of their "white sangria-y but not sangria" drink. I didn't really look at the menu, my friend ordered. It was mostly mixer with a lot of white wine for $15.00 ish (can't remember exactly).