When you walk in the doors to this unassuming hidden gem you feel like you have been transported to a deep south kitchen.
The staff is very friendly and authentic. They explained to my family that we could take a seat wherever we would like and they would be right with us. Our server was friendly and helpful.
I enjoyed a 3 piece fried fish with greens and mac and cheese. My wife had a shrimp Po Boy with mashed potatoes and my daughter enjoyed the kids fried shrimp.
The prices here are extremely reasonable and the portion size is very large.
I can tell you that this is the best fried fish I have had in Las Vegas. My wife couldn't stop talking about how good the shrimp Po Boy was and my daughter loved her meal. The collared greens were the best I have ever had. Yes, the best, ever. The Mac and Cheese was decent, but nothing special. The mashed potatoes had this gravy that was unlike anything I have ever had. It had a unique fish fry taste to it that was nothing short of spectacular.
When I go back, very soon, I will have the 3 piece fish again with the greens and potatoes. I always consume a very large portion of food and I was very satisfied with the 3 piece fish. They were huge!
This business is very new and we were the only customers at 10:00 in the morning. It was a little scary at first but once we tasted the freshly made food we were in love. It also helps that you can view the entire kitchen so you can see how clean they keep it.