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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-01-21 00:00:00 (xsd:dateTime)
itemReviewed	Mian Sichuan Noodles
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Wow! Haven't had amazing beef noodles like this in a LONG time. The noodles were perfect (not soggy). I prefer my noodles to have a little bounce to them. The beef soup had exceed all expectations. The soup was flavorful and the beef was tender. My mom ordered the Ma-Lat noodles.. and boy does this dish live up to its name. First sips had my entire lips numb and tingly. Apparently the Szechuan pepper do that to you. The soup base on both dish was on point. Can't wait to come back! We also ordered 2 appetizers. The radish was just okay for me, although my mom loved them. Some of the radish were too hard to chew. The fungus, on the other hand, was the best fungus dish I've ever had in my entire life. I'm a huge fan of vinegar - and this dish had the perfect combination of sour and sweet similar to pickled fungus. For desert, we ordered 2 of the sweet jelly. This was definitely not something I've ever had before. If you like nuts - I definitely recommend this. Otherwise, if you're not a peanut lover like me, don't order this. Ohhhh and how can I forget the kung bean soup!?? This restaurant serves kung bean soup for your drink! No need to order water -- as this soup will help cool your mouth from the burning sensation from the spicy noodles! The mung bean soup has a hint of sweetness to it, and the fact that mung beans are good for you - make this place a top contender for me for favorite noodle restaurant in Las Vegas! The restaurant is small but very comfortable. No wait for a Sunday afternoon.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Tracy

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