Everything was so fresh and good. We took 5 plates under 10$ to share and enjoyed everyone of them. The tartare is amazing, the salads and the grilled filet mignon are really good. The only thing expensive is the wine, the cheapest bottle was 30$ and there wasn't any left so we had a 40$ bottle. The decor is really amazing, the only down side is, I don't know if they are still waiting on a permit but you can't drink on the terrase :(