I've always wanted to try this place since it's Korean BBQ (not all you can eat).
I had the Dae Ji Gal Bi (Korean-style marinated pork rib) for 2 person portion.
The pork ribs were really good, it was well marinated (with mostly green onion, garlic, green pepper). You have to eat it a bit quick though, cause if the meat is cooked a bit too long - it does get pretty hard to chew on.
I got this meal with a combo - so I had rice, soup and a lot of side dishes. The side dishes didn't disappoint. I particularly enjoyed the pink sour radish pieces. It's sour so it opens up your appetite before eating the meat. The broccoli and the salad is also good. I also like how there is a mini pancake for you - at some places that's considered a dish!
Service is good as well. Some Korean restaurants have rude staff and limited English. But here, their English is great and they kindly cook the meat for you and they automatically change the BBQ stove top when it's a black and filled with charcoal.
I noticed a lot of Korean celebrities went here before (like Brian Joo, G.NA) - so this place is a little bit more touristy, which makes it understandable how they have a lot of English speaking staff.
I would try again with other friends so we can try more dishes besides the BBQ.