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  • Oysters are always hood but whatever they put on it was very hard to eat. A raw onion with a lot of vinegar. I prefer to put extras by myself. My husband ordered a monkfish with mashed root vegetables - it was amazing. I ordered ribeye with broccoli flowers. The steak was over done and I ordered it medium rare. I had flowers underneath my steak and steams on top. Plus the steak was covered with sweet onion jam. I couldn't taste the meat at all.
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