No one is ever going to convince me to stand in line for breakfast in the Strip again - not when I can sit in a sunny enclosed porch in Lawrencewille and have what must be the best omlette I have tasted stateside. My omelette had portobello mushrooms and shallots perfectly caramelized folded in with goat cheese and spinach. The potatoes are crisp and not at all greasy. It was delicious without being heavy - which is hard to find in a Pittsburgh breakfast. Service was pleasant.
What a happy find- this is going to become a regular place for breakfast.