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  • We stopped in one night during the week and there were only 2 other tables with people. Didn't change much during the rest of the meal so maybe they make it up on weekends. Anyway, the service was quite adequate for us as the waitress gave us some time to decide on our meal and then quickly took the order. The bread and olive oil that was served first was very good. Our order of calamari was excellent! I usually judge an Italian restaurant on how well they do calamari as its a touchy dish to get right. Give them a 5 on that. Plus it was not skimpy on the amount. My wife got a steak and I got the lobster ravioli. The steak was good but nothing to brag about. My ravioli on the other hand was outstanding! Nice chunks of lobster, a perfect cream sauce and 4 big pillows of wonderful hand made pasta! Didn't have desert but they have some nice dishes. Overall, I'd come back to try some of their other stuff.
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