Delicious family run small restaurant by Old Montreal. We stopped in at around 830 pm on a Tuesday night, had to wait about 5 minutes. We had our baby with us and we found the restaurant family friendly (they provided plastic plate and cup for her -- we were running on Alberta time, she's normally not up that late! But I digress...)
Love the local craft beer selection.
We ordered the burrata pizza, Mac and cheese and the calamari with saffron risotto. The mac and cheese was our favorite and I will be craving it for months now! There is "ham" on top but it's more of a pulled pork texture in a sweet sauce that goes amazing with the Mac and cheese which is good enough to be served on its own. The burrata pizza was served with a generous portion of burrata (so much so I cut away about half per slice) and it was delicious. The calamari were perfectly cooked and the risotto was like if jambalaya and paella were to have an unique and delicious baby.
Service was quick, waitresses were friendly. Small but interesting and delicious menu and I hope we get to go back sometime!