This used to be my go to AYCE but it's been about 3 months since coming here and I now find myself highly disappointed and dissatisfied. As always the service is good. They are punctual and gear to take orders, refill drinks, and clear plates. But it's not the service that I'm disappointed with, it's the quality of the food. Much of the fish served here is precut and unfortunately I was getting slices that ranged from fresh looking and tasting, to old and tasteless. The amount of rice they give with the nigiri is crazy. The rice had a slight mush to it with little flavor. The worst had to be the masago (smelt roe) and the scallop. The Masago was mushy and didn't have any texture you would expect from fresh fish roe. The scallop was clearly premade hours before and left to sit. It's up in the air whether I am returning or not.