Wow talk about being disappointed... I haven't eaten here in 3 years and boy did it go downhill... they changed the dough recipe .... It does not taste the same ... I know what I'm talking about I owned 3 pizzerias in New York and my grandfather open up the second pizzeria in America totonos pizzeria in Brooklyn New York.... Also there sauce is different. Very bland. To bad at one time they were right up there with the best of vegas..I knew something was different when I saw a big sign outside advertising one pizza for $6.99... Any really good pizzeria will not give there pizza away
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