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| - This easily tops out as one of my favorite stops in the Willy Street district. We attended dinner service on a Monday in a group of five. We were all shocked to walk in and realize we were the only diners (it picked up, we must have just been early!) but this worked in our favor as the service was incredibly intimate and quick. We ordered our drinks off a delightfully diverse cocktail menu and began examining our dinner menus. After a while, we decided to order a cheese board, every small plate they had, and two entrees and split them between us all to properly assess the menu.
My tip: don't go rushing through this place, take a couple hours and enjoy your evening of delicacies. Every dish that we received was cooked to perfection and displayed with such finesse that, at points, you struggled to eat it for it so resembled art. I ate things I never believed I would enjoy, and what's more is that I would do it all over again. If I honestly had to narrow down my suggestions, definitely order the Tagliatelle (which I foolishly almost did not order, but the waitress suggested it and I am so glad she did.), the Veal Cheeks (WOW!), and the Foie Gras Mousse. But if I were to be honest, I'd say try everything. ;)
I will most certainly go back for another beautiful dining experience.
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