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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • One visit suggests this is a strong addition to Montreal's boulangerie scene. The selection isn't vast, but it includes two pretty serious rye breads -- one 100% rye, the other 67%. I tried the latter and have at least one reason to return. Ace baker Julien Roy, formerly of Le pain dans les voiles, is part of the team. There are a few tables, and they also serve coffee. Bonne chance !
http://www.openvoc.eu/poi#coolReviews
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