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  • Delicious dinner. $205 later and the food was the best we had so far during our stay here. For appetizers, my spouse ordered cold shrimp and crab martini while I had the lobster bisque. For dinner he ordered a prime rib steak with asparagus and au gratin potatoes. I had shrimp pasta. We paired all of this with a bottle of white wine. Sounds crazy that we went $205 on food when we can get this anywhere else for cheaper, but it was the best food so far since we've been here. The service was excellent. Our waiter I believe his name was Mario kept checking in on us, laughed with us, and congratulated us on our engagement.
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