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| - I was absolutely impressed by every aspect of Maggianos. When we walked in, I expected to be met with resistance due to our reservations not working in their system, but they quickly worked us into a table as we had a show to make, and the waiter, Rafael, made sure he would have us served without leaving us in an anxious rush. He was quite courteous and refilled our bread and water while checking on us ever so often.
I ordered a Manhattan clam chowder as an appetizer, a seafood linguine as an entree, and a sampler tiramisu for the dessert. If you are hungry, then this is the place for you because they are strong with their portions. The pricing is very fair for a decently fancy place. My entree was piled to the top with lobster, clams, and muscles; I actually wasn't able to finish all of it. This was the first time I've had Manhattan clam chowder which is a red tomato soup base instead of a white, and I enjoyed it very much. Everything was cooked to perfection on my plate, and the tiramisu dessert was also delicious.
I would recommend this place highly for their customer service and food. They seem very flexible. If you're looking for an Italian place to eat at in Vegas tonight. I would highly recommend this place!
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