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  • This place is amazing. It gets a good rating for a reason. All of their pizzas are wood fired in a brick oven, which always gets brownie points. The pizza gets it's own unique taste from the oven and you can taste the quality. The pizza: Every pizza is 12' regardless of what you order. The prices range from around 11 dollars up to 15ish and they not only have original marinara pizzas, but pesto and white as well. In fact, they have four white pizzas. They have other items on the menu as well, such as pasta, but really, who wants pasta when their pizza is so gosh darn amazing. As said before, it's wood fired in their own brick oven and is sicilian style. The crust comes out chewy as expected and really picks up the oven taste. I ordered an Emilia, which is one of their white pizzas and not only the sauce,, but the cheese and meat.were cooked to perfection. I will go back many times to taste more. Dessert: AMAZING. Almost All of their desserts are around the 5 dollar range. Their tarimasu was the best I've ever had. Usually you get an extremely small portion on it at restaurants, but not here. It is BAM in your face and huge. Oh, and delicious too. Pair it with espresso if you want to be in true heaven. Speaking of. Espresso: If you are a coffee lover, I suggest trying their espresso. It is extremely high quality. That about sums it up really. Service: This is also amazing. The waiters are friendly and professional. My drink (water) was never empty, but the staff didn't vug you TOO much. They were also more than happy to tell about the place and give recommendations to me, since it was my first time. The only flaw, really, is that it's TOO good. There can be a wait time on the weekends, but it's worth it. Sooooo worth it.
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