a unique concept and nice to find food that I can eat that I don't have to worry about being cross-contaminated with gluten. The waitress was very friendly.
However, I thought the food was quite overpriced for what you got and in pretty small portions. It also wasn't the most flavorul. I got a poutine with duck bits instead of cheese and it was ok, but a little plain. As was the soup. I'd be willing to go back and try some other things on the menu but overall, I would say the food is just adequate.